Below are the current whole bean, single-origin coffees available from Chandler Coffee, including a description. Please note that coffee is not pre-ground. Purchases can be made through the links below. Shipping is domestic only and pick-up is only available in Colorado Springs.
Ethiopian Agaro Duromina Coop
Flavors of peach, nectarine, and orange marmalade note. Moderate acidity level. City+ Roast. Wet processed. Grade 1. Heirloom Varietal. Goma, Agaro, Jimma, West Ethiopia.
Ethiopia Dry Process Guji Gigesa
Prominent berry notes, strawberry and raspberry. Subtle impressions of dried apricot and perfumed floral aromatics. Dry processed. Grade 1. Shakiso, Guji Zone.
Ethiopia Duromina SWP Decaf
Caramelized sugar sweetness, peach muffin, lavender accent, and chocolate-covered wafer cookie. Wet processed, Swiss Water Process decaf. Grade 2. Goma region of Agaro Woreda.
Guatemala Huehuetenango La Libertad
Green apple brightness, a structured cup profile consisting of caramelized sugar, cinnamon/raisin toast, coffee cake, and berry accents. City+ Roast. Wet processed. SHB EP. Bourbon, Caturra, Typica.
Uganda Mt. Elgon Sipi Falls
Lemon citrus, barley tea and green apple top notes, a base bittersweetness of sucanat, rice syrup, and baker’s cocoa. Finishes with cedar aroma. City+ Roast. Wet processed. Grade AB. Ruiru 11, SL28.
Uganda Cheema Kapchorwa
Rich chocolate flavors, with dark stone fruits laying just beneath the surface. Minimally processed sugars balance cacao flavors, and big body. Full City Roast. Wet processed. Grade AA/AB. Ruiru 11, SL28.
Burundi Mutambu Rubanda
Cane juice to honey sweet, with orange and tangerine top notes, and palette-cleansing acidity. Red raspberry, graham cracker, spiced tea, and crowning floral note. City+ Roast. Wet processed. Grade A1. Bujumbura Province.
Ship More for Less
Buy multiple bags of coffee and save on shipping! After placing an order below, you will be contacted by email to find out your coffee origin preference.